Why do people love chicken toast rolls so much? What makes them so tasty and nutritious? In this article, we will explain in detail how to make delicious and healthy chicken toast rolls, step by step.
Ingredients:
– 4 slices of bread
– 1 chicken breast, cooked and shredded
– 1/2 cup of mayonnaise
– 1 tsp mustard
– 1/2 tsp salt
– 1/4 tsp black pepper
– 2 tbsp chopped onion
– 2 tbsp chopped parsley
– 1 tbsp lemon juice
Toast Preparation:
1. First, trim off the edges of the bread slices.
2. Roll the bread slices flat with a rolling pin.
3. Mix the shredded chicken with mayonnaise, mustard, salt, black pepper, chopped onion, chopped parsley, and lemon juice.
4. Spread the chicken mixture onto the flattened bread slices, leaving 1 cm of space from the edges.
5. Roll the toast tightly, trying to avoid any gaps.
6. Heat a skillet on medium heat and add a tablespoon of olive oil.
7. Place the rolls in the skillet and cook them for 2-3 minutes on each side, or until they are golden brown.
FAQs:
Q: Can I use a different type of bread?
A: Yes, you can use any type of bread you like, but we recommend using white bread because it holds its shape better and doesn’t break apart during cooking.
Q: Can I use pre-cooked chicken?
A: Yes, you can use pre-cooked chicken, but we highly recommend cooking the chicken fresh because it adds more flavor to the rolls.
Q: Can I freeze these rolls?
A: Yes, you can freeze these rolls after cooking them. Allow them to cool first, then wrap them tightly in plastic wrap or aluminum foil and place them in an airtight container or freezer bag.
In conclusion, chicken toast rolls are a quick and easy snack that is perfect for any occasion. With this recipe, you can make them at home and control the ingredients to make them healthier and tastier. Don’t hesitate to try this recipe and enjoy your delicious and nutritious rolls!
